Corporate Events Specialist | Sara Ganley
Sara has been an integral part of the Epping Club team for more than 8 years and is now specialising in corporate event coordination.
Sara has organised many events for Epping Club clients including Unilever, Mix 106.5, Arden Anglican School, Sydney University and AstraZeneca Pharmaceutical.
Sara is the organiser of corporate conferences and events, has extensive knowledge of The Epping Club’s facilities, and can work with clients to ensure every aspect of their event is executed seamlessly. As she has been a loyal staff member for many years, Sara knows her clients expectations and requirements and has a large number of repeat clients who appreciate her attention to detail and professionalism.
Events Manager | Adele Zeaiter
With over 18 years of experience in the hospitality industry, Adele has been part of a strong team that led The Epping Club to win numerous awards for its function facilities.
Adele’s main focus when organising an event is to ‘work with clients to give them a 5 star experience they will never forget’. Having worked in a number of prestigious venues around Sydney, Adele’s knowledge spans over all types of events. Her main expertise, however, is in the organisation of weddings and cultural events.
When you meet Adele, she immediately feels like an old friend. Her passion and enthusiasm for delivering a memorable event will make you feel certain that you are in very capable hands.
Her professional life transpires to her personal life, where she visits a number of award winning restaurants to learn what it takes to deliver a 5 star experience. Adele understands the importance of family and respecting old traditions but is also ahead of all the latest trends and fashions.
Executive Chef | Nick Whitehouse
Rawson's Executive Chef Nick Whitehouse has now expanded his responsibilities to include the management of the events kitchens.
Chef Whitehouse will now evolve his simple, modern approach to food throughout with an update in all corporate, weddings and birthday party menus coming soon.
This will enhance the already exceptional service our guests receive with Epping Club Events and means all clients can anticipate outstanding food under the watchful eye of our Michelin-star trained Chef.
Want to talk about your next events menu? Call today on 9876 4357.